Friday, June 08, 2007

when the cook was away...

mom went on a day trip to kedah yesterday and i went back to bidor in the morning. so grandma cooked porridge for lunch. at night, we tapau (takeaway) yong tau hu (stuffed tau hu). it has been a long time since we last had it. the business is still as good as ever. jet went out at 7.30p.m. and waited till 8p.m. for everything to be ready. well, he was not alone. a lot of others diners who wanted his tau hu also waited along. and it still tastes the same...good!!! i dunno where else you can find such yummy yong tau hu. even the ampang one is no fight ah. the price is slightly increased now. from 50cents a piece to 55cents now. still ok lah. not exorbitant.
yunli is going to scold me again for posting photos of food. sorry girl, i just can't resist. it is too good to be had alone. come to tm lah.

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